Grilled Berry Beef sirloin kebabs with vegetables and fresh herbs on skewers
Taste The Tradition

Pasture-Raised Kentucky Beef

As an initiative of The Berry Center, we bring Wendell Berry’s agrarian vision from local family farms to your table.
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Black Angus calves and cows grazing on lush Kentucky pasture at Our Home Place Meat, producers of grass-fed Rose Veal.

Flavor You Can Feel Good About

From our farmers’ pastures come two unique approaches to Kentucky beef, each with its own story.

Rose Beef , our young grass-fed beef, recalls a traditional way of farming — yearling cattle raised naturally with their herds, eating only milk and grass. Berry Beef , our grain-on-grass finished beef, comes from pasture-rasied cattle that are given access to corn, resulting in fuller marbling.

Established by The Berry Center , Our Home Place Meat is putting Wendell Berry’s writings to work by supporting family farms, land-conserving communities, and healthy regional economies. Through those efforts, along with our commitment to provide beef to Kentucky families facing food insecurity, we are building a food system rooted in local farms, serving local people.

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Sale
Kentucky grass-fed rose veal ribeye steaks on wooden board with thyme and rustic plating
Two-pack of Kentucky grass-fed Rose Veal ribeye steaks with visible marbling and fresh thyme, ideal for pan-searing or grilling.
Kentucky Grass-Fed Rose Veal Ribeye Steak
$120.00 $110.00 Save 8%
Stack of ground veal meat on a paper, garnished with a sprig of rosemary, on a wooden surface with scattered rosemary leaves.
Five-pound portion of grass-fed ground Rose Veal from Kentucky, garnished with fresh rosemary, perfect for burgers, meatballs, and more.
Kentucky Grass-Fed Ground Veal
$50.00
Bone-in Kentucky grass-fed Rose Veal chuck roast displayed with fresh cilantro, peppercorns, and red onion, ideal for braising or slow roasting.
Single Kentucky grass-fed rose veal chuck roast with bone and fresh cilantro garnish
Kentucky Grass-Fed Rose Veal Chuck Roast
$35.00
Stack of ground veal meat on a paper, garnished with a sprig of rosemary, on a wooden surface with scattered rosemary leaves.
Kentucky Grass-Fed Ground Beef
$50.00
Sale
A whole Kentucky Grass-Fed Rose Veal Tenderloin on a wooden surface with herbs and spices scattered around, along with a knife and fork.
Single whole cut of Kentucky grass-fed Rose Veal tenderloin, lean and delicate, perfect for fine dining recipes.
Kentucky Grass-Fed Rose Veal Tenderloin
$150.00 $140.00 Save 7%
Kentucky grass-fed rose veal brisket on wooden cutting board with garlic, onion, and herbs
Single Kentucky grass-fed rose veal brisket with fresh thyme and seasoning on white background
Kentucky Grass-Fed Rose Veal Brisket
$45.00
Kentucky grass-fed rose veal stew meat on wooden board with onion, mushrooms, peppercorns, and herbs
Five pounds of Kentucky grass-fed rose veal stew meat cut into uniform chunks
Kentucky Grass-Fed Rose Veal Stew Meat
$50.00
Kentucky grass-fed rose veal strip steaks in cast-iron skillet with garlic, herbs, and seasoning
Four Kentucky grass-fed rose veal strip steaks with thyme on white background
Kentucky Grass-Fed Rose Veal Strip Steak
$65.00

Ethically-Raised Kentucky Beef. Delivered To You.

Fair compensation for farmers

High animal welfare standards

Good farming and land management practices

Neighborly, cooperative relationships

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Support local food
& family farms

Naturally Better Beef. Inspired by Wendell Berry.
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