Kentucky Grass-Fed Rose Veal Tenderloin
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Our Rose Beef tenderloin is a premium cut of our signature grass-fed veal.
Each whole tenderloin weighs 2-3 lbs. and includes both the short tenderloin (1-1.5 lbs.) and the butt tenderloin (1.5-2 lbs.), with the side muscle attached and silver skin intact.
Cooking Suggestions
This versatile cut is ideal for roasting whole, slicing into petite fillets, or cutting into medallions. Grill, pan-sear, broil, or stir-fry for quick, delicious meals. For roasting, butterfly lengthwise, stuff if desired, and cook to medium-rare or medium to achieve optimal flavor and texture. However you prepare it, this Rose Beef tenderloin offers a naturally rich, satisfying bite.
Our Home Place Meat products are available at:
Trackside Butcher Shop
123 Commerce Pkwy
Campbellsburg, KY
Our Home Place Meat ships on Tuesdays of each week. Please allow 3-5 business days for delivery.
Our Mission
Our Home Place Meat was established by The Berry Center in 2017 to develop a co-op for small to mid-size livestock farmers to sell local Kentucky grass fed meat to regional markets.
Beginning in our home place – Henry County, KY – we are building a healthy food and farm model that can be replicated in communities throughout the country.